This wine combines the best from both sides of the Prut river. Lovingly collected, the indigenous varieties of Feteasca Neagră and Rara Neagră have created a wine with a strong, tender character.
90 % Feteasca Neagră, 10 % Rara Neagră
Maluri de Prut shows a deep red color with shades of weathering. It is distinguished by the predominant aroma of berries and raisins, followed by emotional overtones of vanilla. The rich taste, full of vigor harmoniously combines notes of cherry and plum, passing in a long and balanced aftertaste.
The wine is aged for 6 months in French oak barrique.
The wine is a good with red meat: beef, pork and grilled lamb meat.
Recommended serving temperature: +18..+20 ℃.